When I'm not in the kitchen or stuffing myself at my Mom's or some restaurant, I'm usually on a trail…
Sorry this entry comes over a week late. As most of you foodies know, Copper River Salmon is here!! For…
Red Velvet Cake with Caramel Pastry Cream and Frangelico Ganache So Nikki's roommate's birthday was coming up and she needed…
I used to work with Rachel Belle at Kiro...and this is just too hilarious not to share. Foodie Phone Sex…
Check out my friend's process of makin' kombucha! ooo and ahhh at her pretty pictures! crab & bee: BUCH!
I have so much to share but very little time to write. I'm not sure how to resolve this. I'm…
One day, I was walking along Ballard Avenue coming upon Madame K's Pizza Bistro. Normally, the wafting scents of garlic,…
Well it's definitely that time of the year...I start to build my winter coat (somehow it came on early this…
Sorry I've been on hiatus...I have many things to write about...my problem is that once the weather got nice here…
Since I've been transitioning between job duties and began volunteering, I haven't been cooking much. I've become dependent on snacks,…