It only seems fitting that on the last year of 2013 that I write an update to my post-travel life. It’s been a while since I’ve continued the saga of my strange journey that began almost two years ago. I know many of you want to know what I have been doing, and ow my …
My Sicilian vacation can be summed up in three words: Food, Wine, Beach. From my experience, that’s all that matters there. Because when you’re not stuffing your face with food and wine, you’re swimming it off in the Mediterranean Sea. I was especially excited to dine in Sicily because it is where I have always …
Almost needless to say, Tina and I did not enjoy our time in Delhi. It’s louder, dirtier, crazier, and sketchier than any of the other cities we visited. We tried our hardest to get in and out as fast as we could but because we couldn’t access wi-fi to arrange our next set of long-distance …
I’ve had my fair share of full day feasts. I started practicing how to survive these events while growing up at any kind of Chinese family gathering. Copious amounts of food was required just as much as your presence. I thought I had perfected this skill while I was in Italy during the many – …
We stumbled upon this market our first night in Bangkok. It is quite possibly the most massive market I have ever seen. Rows upon rows of every type of ingredient used in asian cooking available. Fish filleted upon like they’re ready to be plattered shashimi style, still breathing, and fish still trying to make their …
Once again, I spent an evening realizing how incredibly lucky I am to have met some amazing people during my time abroad. Steve and Dan took time out of their very busy schedules to meet with Tim and I. They say it’s because my arrival gave them an excuse to get together, but either way …
I haven’t been quite up on my restaurant reviews in Italy since I’ve been so fortunate to be able to have homemade Italian food twice a day. I haven’t explored the fancy places to dine, and for the most part restaurant Italian food doesn’t have the same warmth and comfort as the simple pasta or risotto dishes …
Pork Scratchings and beer I felt like a disaster my first night in London. I didn’t stand on the right side of the escalator, I fumbled through my coin purse trying to figure out what the difference was between my pounds, euros, and turkish lira, and apparently had to sample nearly ever beer on tap because English beers …
If the accents, charming neighborhoods, and ease of transportation wasn’t already making me fall in love with London, The Borough Market finished it all for me. I would kill for a loft above or near this place. Like a giggling school girl, I was practically skipping around London after my encounter. Probably more than three …
